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Recipe
Vegan chocolate mousse
A vegan dessert without sugar! It doesn't get any better than this! Moreover, it is prepared in no time.
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Preparation:
5
minutes
mins
Preparation:
5
minutes
mins
Total:
10
minutes
mins
Servings:
2
Servings
Calories:
314
Course:
Dessert
Category:
Chocolate dessert
Ingredients
1
Avocado
1/2
Banana
1/2
TL
Agave syrup
1/2
Cup
Almond milk
3
EL
Cocoa powder
1
Pinch
Cinnamon
Instruction
Peel the avocado and remove the pit. Cut the avocado and the banana into small pieces.
Add cocoa, agave syrup, almond milk.
Puree the mixture with a blender until you have a creamy mousse.
Depending on your mood, you can refine the cream with vanilla, cinnamon or even more cocoa.
Notes
This recipe contains per serving:
16.9 grams carbohydrates
4.2 grams protein
24.4 grams fat
Nutritional values
Calories:
314
kcal
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